January Menu

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Brownies

Classic Fudge

Red Velvet with Chocolate Chips

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Cookies

Chocolate Chip

S’mores *soy

Snickerdoodles

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Donuts

Chocolate Salted Caramel

Chocolate Peppermint Crunch

Coffee Cake

Matcha

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Muffins & Sweet Bread

Banana

Cranberry Orange

Cinnamon Pear

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Cupcakes

Chocolate Raspberry

Cookie Monster- vanilla cupcake with cookie pieces inside, chocolate frosting, and cookie chunks on top

Earl Gray- vanilla cake infused with earl gray tea from Soluna Garden Farm, nd topped with vanilla bean buttercream

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Sugar Free, Keto, Paleo,

Whole 30 Options

Brownie Bites - sf, k, p, w30

Pumpkin Seed Muffins- sf,p *contains coconut

Chocolate Lava Cupcakes- sf, p, k, w30 *contains coconut

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Savory Breads (weekends only)

Garlic Bread Twists

Herb & “Cheddah” *coconut cheeze

“Honey” & Oat *bee free honey

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Specials

Cinnamon Buns (Saturdays & Sundays)

Fried Donuts (Saturdays)

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Waffles 8am-10:30am

The Vermonter- two fluffy waffles with local Vermont syrup

Frutti Tutti- two fluffy waffles with cinnamon butter, sliced local pears, and syrup

Breakfast Coma- cheddah cheeze, maple eggplant “bacon”, scrambled tofu, between two fluffy waffles

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Panini Menu 11am-6pm

The Fancy Fig- “goat-less” cheeze, balsamic glaze, figs, sautéed onions, and local greens

Kick’n Chik’n- buffalo jack fruit, blue cheeze, tomato, and local greens

Fenway Pahhhk- Sa’sage, onion, and pepper panini

Winter Valley- roasted butternut squash, sage pesto, “mozzarella”, and caramelized onions

Roni Panini- “mozzarella”, house made red sauce, house made pepperoni

Southern Comfort- Sweet bourbon BBQ pulled “pork” with house made slaw

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Faux Meats

“Meat” Balls

*a TON of more options coming soon to our veggie butcher shop!

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Bagel Sammiches 8am-11am

The Classic- bagel w/ cream cheeze

The Veggie- house made garlic hummus, avocado, tomato, and local greens

Breakfast of Champs- cheddah cheeze, scrambled tofu, maple eggplant bacon