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Easter Pre-Order Form

We are currently taking orders until April 18th

Savory Apps / Sides $10

Brown Sugar Yams (pint)

Garlic Roasted Broccoli (pint)

Stuffed Mushrooms (8-10)

Dinner Rolls (4 pack)

Garlic Twists (2 pack)

 

Savory Entrees

Glazed Ham (feeds 3-4 ppl) House made bean-based ham covered in a sweet maple glaze and pineapple slices $30

Lasagna (small feeds 2-3, large feeds 15 -20) Gluten free lasagna with layers of house made red sauce, dairy free mozzarella, and dairy free ricotta $20, $80 *soy & coconut

Mac’N’Cheeze (small feeds 2-3, large feeds 15-20) Gluten free macaroni smothered in our house made cheddar cheese $20, $80 *coconut

 

Desserts

9” Brown Sugar Crumble Pies- $25

Peach, Cherry, Strawberry Rhubarb, Apple, Blueberry

Easter Cookie Assortment - $48 per dozen

Sugar cookies, lemon cookies, pizzellas, chocolate chip cookies

Cupcake Assortment $48 per dozen

Key Lime Pie, Raspberry Lemon, Chocolate and Vanilla Bunnies *soy

6” Cake - $40

Chocolate or Pink Velvet Cake with Robin Blue buttercream frosting and topped with Robin Nests (made from pretzels and chocolate) and Robin Eggs (made from marshmallow fondant) Contains Soy Protein

You can also add anything on our April Menu to your order (items like cookies, brownies, cinnamon buns need to be ordered by half dozen!!!!



We will be offering THree ways for you to receive your order:

Pick up at Boston Public Market April 20th 8am-8pm

Pick up at NH Vegfest in Manchester NH April 20th 10-4pm

Delivery to towns on April 21st (Delivery between 8am and 1pm) Burlington, Billerica, Chelmsford, Westford, Littleton, Harvard, Leominster


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